What is there to say?  Thanksgiving would not be the same without this deeply flavorful turkey gravy that's just the right thickness and adds that wonderful salty, richness to turkey meat, mashed potatoes, biscuits, brioche rolls, vegetables...the list goes on.

Size: 1 pint.

Serves: 2 - 4 people.

Heating Instructions:

Pour the gravy into a large saucepan and bring to a simmer over medium heat.

Ingredients:

Homemade Turkey Stock, Butter, Flour, Salt, Pepper, Browning Seasoning.